Home
About Us
Initiatives
Cruise Impact Study
Food Waste Reduction Programme
Cultural Tourism – Hidden History of Victoria
Sustainable Travel Tips
Pristine Seychelles
SEYSOCIAL
“Kiltir Dan Marmit”
Priority Areas
Research
Downloads
Contact Us
Home
About Us
Initiatives
Cruise Impact Study
Food Waste Reduction Programme
Cultural Tourism – Hidden History of Victoria
Sustainable Travel Tips
Pristine Seychelles
SEYSOCIAL
“Kiltir Dan Marmit”
Priority Areas
Research
Downloads
Contact Us
Priority Areas
Our Priority Areas
Green Change
ENVIRONMENTAL MANAGEMENT
Increase number of committed, certified businesses, with a special focus on SMEs
CONSERVATION
Develop and strengthen niche markets, linking them directly to conservation goals
REPLICATION/ UPSCALING
Mainstream successful sustainable tourism projects and initiatives on a wider scale
Social and Economic Change
LOCAL COMMUNITY
Motivate and integrate the Seychellois community into the tourism workforce
Supporting university and training institutes to integrate sustainability into curricula
Sustainability trainings for active workforce
TOURISTS
Targeting high end tourists and niche markets (e.g. birdwatchers)
FINANCE
Creating more value and long term sources of income for local population, thereby enhancing the USP of the destination
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